Tuesday, March 20, 2007

Pinwheel Sandwiches for Kids

Here is a simply and fast recipe that you toddler is sure to love!

Trim the crust off 2 thin slices of bread; white, wheat, rye, your choice. Overlap the edges slightly and then flatten them with a rolling pin so that they join together. Spread your filling on the bread then roll up like a jelly roll. Cut across into thin rounds.

Some fillings that you can use are; peanut butter and jelly, cream cheese and jelly, egg salad, chicken salad. The options are endless!


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