Snowflake Hot Cocoa

A yummy white chocolate hot cocoa that you cook in a crock pot.


2 cups whipping cream
6 cups milk
1 teaspoon vanilla
1 (12 ounce) package white chocolate chips
Garnish:
Whipped cream
Candy canes


1. Stir together the whipping cream, milk, vanilla, and white chocolate chips in a slow cooker.

2. Cover and cook on low for 2 to 2 1/2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and candy canes, as desired.